Barkono na da matukar bukatar a kasuwannin duniya, musamman a kasashen Turai. A Arewacin Amirka, noman barkonon rani a California ba shi da tabbas saboda ƙalubalen yanayi, yayin da yawancin samar da kayayyaki ke fitowa daga Mexico. A Turai, farashi da samun barkonon kararrawa sun bambanta daga yanki zuwa yanki, misali a Italiya, farashin barkonon kararrawa yana tsakanin 2.00 zuwa 2.50 € / kg. Saboda haka, yanayin girma mai sarrafawa yana da matukar mahimmanci. Girma barkono barkono a cikin gilashin greenhouse.
Maganin iri: Jiƙa tsaba a cikin ruwan dumi ℃ 55 ℃ na tsawon mintuna 15, yana motsawa akai-akai, dakatar da motsawa lokacin da zafin ruwan ya faɗi zuwa 30 ℃, sannan a jiƙa na tsawon sa'o'i 8-12. Ko kuma. Jiƙa tsaba a cikin ruwa kimanin 30 ℃ na tsawon sa'o'i 3-4, cire su kuma a jiƙa su a cikin 1% potassium permanganate bayani na minti 20 (don hana cututtukan ƙwayoyin cuta) ko 72.2% Prolec ruwa sau 800 na minti 30 (don hana kumburi da anthrax). Bayan kurkura da ruwa mai tsabta sau da yawa, sai a jiƙa tsaba a cikin ruwan dumi a kimanin 30 ℃.
Sai a nade ’ya’yan da aka bi da su da rigar rigar, sai a sarrafa abin da ke cikin ruwa sannan a sanya su a cikin tire, a rufe su da rigar rigar, a sanya su a zazzabi na 28-30 ℃, sannan a wanke su da ruwan dumi sau daya a rana, kuma kashi 70% na tsaba za a iya shuka bayan kwanaki 4-5 idan sun girma.
Dasa shuki: Don haɓaka haɓakar tsarin tushen seedling, babban zafin jiki da zafi ya kamata a kiyaye tsawon kwanaki 5-6 bayan dasawa. 28-30 ℃ da rana, ba kasa da 25 ℃ da dare, da zafi na 70-80%.Bayan dasawa, idan zafin jiki ya yi yawa kuma zafi ya yi yawa, shuka zai yi tsayi da yawa, wanda zai haifar da fadowa furanni da 'ya'yan itatuwa, samar da "tsiran maras kyau", kuma dukan shuka ba zai samar da 'ya'yan itace ba. Yanayin zafin rana shine 20 ~ 25 ℃, da dare zafin jiki ne 18 ~ 21 ℃, ƙasa zafin jiki ne game da 20 ℃, da kuma zafi ne 50% ~ 60%.Ya kamata a sarrafa zafi ƙasa a game da 80%, da kuma drip ban ruwa tsarin ya kamata a yi amfani da.
Daidaita shuka: 'ya'yan itace guda ɗaya na barkono kararrawa yana da girma. Don tabbatar da inganci da yawan amfanin 'ya'yan itace, shuka yana buƙatar gyarawa.Kowace tsire-tsire yana riƙe da rassan gefen 2 masu ƙarfi, yana cire sauran rassan gefen da wuri-wuri, kuma yana cire wasu ganye bisa ga yanayin shuka don sauƙaƙe samun iska da watsa haske. Kowane reshe na gefe ya fi kyau a ajiye shi a tsaye sama. Zai fi kyau a yi amfani da igiyar itacen inabi mai rataye don kunsa reshen rataye. Ana aiwatar da aikin datsawa da jujjuyawa sau ɗaya a mako.
Kula da ingancin ingancin Bell Pepper: Gabaɗaya, adadin 'ya'yan itace a kowane reshe na gefe a karon farko bai wuce 3 ba, kuma yakamata a cire gurɓatattun 'ya'yan itace da wuri-wuri don guje wa ɓarnatar da abubuwan gina jiki da yin tasiri ga girma da haɓakar sauran 'ya'yan itace. Yawancin lokaci ana girbe 'ya'yan itace kowane kwanaki 4 zuwa 5, zai fi dacewa da safe. Bayan girbi, ya kamata a kiyaye 'ya'yan itace daga hasken rana kuma a adana shi a zazzabi na 15 zuwa 16 digiri Celsius.
Lokacin aikawa: Janairu-13-2025